Global Pahadi
Chai Masala
Our Chai Masala is a blend of aromatic spices and is the central ingredient in tea-making, as it offers a well-balanced combination of cosy spices that turn simple tea into a medicinal drink used by people over generations. Global Pahadi offers its customers original Chai Masala, which is made using handpicked spices and it adds a different taste and flavor to the drinks.
Our premium Chai Masala is usually blended which contains cardamom, cinnamon, ginger, black pepper, cloves, star anise, and each of these spices possesses its own properties. In cold weather, Chai Masala is not only a flavor additive, but is a natural immunity booster which assists the body to fight seasonal illnesses such as colds, coughs and breathing problems. These spices have warming effects that enhance the circulation of blood and give energy, and thus are beneficial for individuals living in high-altitude areas.
Global Pahadi
Chai Masala
Making tea with our masala is very easy and rudimentary, and all you have to do is to add a pinch of it to boiling water, with some tea leaves, milk and a natural sweetener such as honey. The brew that comes out is not just a drink, but a comforting one which unites families, particularly when the weather is chilly. Therefore, Global Pahadi guarantees that each batch of our Chai Masala is made with the highest quality of naturally sourced spices and maintains the natural flavor and health advantages that make your cup of tea extra special.
Why Choose Our Chai Masala ?
At Global Pahadi, we use high quality spices to make a premium-quality Chai Masala, as we carefully blend our traditional mix of hand-picked cardamom, ginger, cinnamon, cloves, and black pepper in the most ideal proportions to provide a rich scent experience that makes the tea an experience of wellness.
We do not add any artificial flavors, aroma, or additives to our Chai Masala like other commercial ones, which means that the tea will be 100% natural and will retain the therapeutic value of every spice. It is dried and ground in the sun using old traditional methods, which helps to preserve its flavor and medicinal value. Each of our Chai Masala pack carries a touch of Pahadi authenticity, and every cup of it provides you with the pure taste of the Himalayan tradition.
Cardamom (Green Pods): Aromatic green cardamom pods have a sweet and floral fragrance and cooling effect, which helps in digestion, refreshes breath and provides warmth.
Cinnamon sticks (Dalchini): Woody cinnamon sticks are sweet, natural and help in the regulation of blood sugar, metabolism, and provide a warm aromatic foundation of traditional chai masala.
Whole Black Peppercorns (Kali Mirch): Black peppercorns are sharp, spicy, increase the absorption of nutrients, and enhance digestion, circulation and are a perfect complement to other chai masala spices.
Star Anise (Chakri Phool): Anise star provides the sweetness of liquorice and exotic aroma, and relaxes breathing problems, helps in digestion and adds a taste and richness to original Himalayan chai masala recipes.
Cloves (Laung): Spicy cloves are hard, sharp, give heating effects, hold antiseptic value and help to alleviate toothache, prevent infections, and enhance immunity.
Bay Leaves (Tej Patta): Bay leaves has a delicate fragrance and amazing digestive properties, as they help to lower the level of inflammation, benefit the breathing system, and provide some very natural earthy undertones to the other chai masala ingredients that make it a perfect match.
Ginger (Adhrak): Both fresh and dried ginger help fight nausea and inflammation, enhance immunity, and provide the warming effect that gives masala chai its energy.
Dried Herbs: Herbs like lemon grass, mint or tulsi are antioxidants, which help to improve your respiratory system, offer calming effects and add distinct aromatic dimensions to the old-fashioned chai masala preparations.
Hot Brew (suitable for both milk and green tea): If you like your tea hot, then you need to follow these steps:
- Step 1: Heat one cup of water in a sauce pan and add one teaspoon of Chai Masala blend.
- Step 2: Heat it for 2-3 minutes in order to get the aromatic spices out.
- Step 3: You can add your favourite tea leaves and leave them to steep for one or two minutes.
- Step 4: Add half a cup of milk and boil gently.
- Step 5: Pour into a cup, add honey or jaggery to sweeten, and drink the spicy, comforting chai as quickly as possible to make the most out of it and the therapeutic effects.
Ice Brew (suitable for both milk and green tea): If you prefer to have a cold tea, then you need to follow these steps:
- Step 1: Take a pan and boil one cup of water, add your favorite tea and a spoon full of Chai Masala to it.
- Step 2: Take off the pan and allow it to cool to room temperature.
- Step 3: Pour the concentrated tea into a cup or glass, and add some ice cubes and cold milk to it.
- Step 4: As per your taste, you can add honey or sugar to you tea. Mix it well, and your iced tea is ready to drink and serve.
- Step 5: This refreshing iced drink is a cold version that preserves all the aromatic spices and is a cool summer drink.
Stimulates Digestion: We add spices like ginger, cardamom, and fennel to our Chai Masala, which activate gut enzymes and increase gut motility. These warming spices are useful in the reduction of bloating, gas, and indigestion, in the absorption of nutrients, and frequent use of this Chai Masala helps to promote healthy metabolism and healthy digestion in general.
Anti-Inflammatory and Immunity: The combination of turmeric, cloves, and cinnamon in Chai Masala is very strong, which provides essential antioxidants and anti-inflammatory substances. These spices help to boost the immune system, fight free radicals, ease inflammation, infections, and prevent seasonal colds and other illnesses, as well as enhance health.
Stress Reduction: The aromatic spices used in Chai Masala, such as cardamom and cinnamon, possess natural calming effects that relax the nervous system. This hot and comforting beverage lowers stress levels, alleviates mental clarity, enhances mood, and offers relaxation, which is why it is ideal to cope with stress in everyday life.
- To retain the aromatic effectiveness and therapeutic value of Chai Masala, you should keep your Chai Masala in an airtight glass jar or food grade container with a tight fitting lid to avoid moisture absorption so that it will remain fresh.
- It is important to store the container or jar in a cool, dark and dry environment that is not in direct contact with sunlight, heat sources, and moisture since this may destroy the essential oils in the spices.
- Do not use a wet spoon to scoop the masala; it may clump together and decrease the shelf life of Chai Masala.
- Under the right conditions of storage, Chai Masala will maintain all the flavour, aroma, and medicinal properties up to six months, which means that each cup of chai will have the same Himalayan wellness factor.
Q: How does Global Pahadi process its Chai Masala?
A: It is dried and ground under the sun and using old traditional methods, which helps retain the flavour and medicinal properties of the product, but also retains Pahadi authenticity.
Q: Do the spices used in Chai Masala contain anti-inflammatory properties?
A: Yes, the spices such as turmeric, cloves and cinnamon provide strong anti-inflammatory effects and ease the inflammation in the body.
Q: What makes Global Pahadi’s Chai Masala special?
A: Global Pahadi offers original Chai Masala made using handpicked spices with no artificial flavors, aromas, or additives, ensuring 100% natural tea that retains the therapeutic value of every spice.
Q: How is Global Pahadi’s Chai Masala different from other commercial brands?
A: Unlike other commercial brands, we use traditional sun-drying and grinding methods without artificial additives, preserving natural flavor and medicinal value with authentic Pahadi tradition.
Customer Praise for Our Glopbal Pahadi Online Store
“Global Pahadi honey is the purest I’ve ever tasted. The aroma, texture, and natural sweetness feel straight from the mountains. Highly recommended for those who want real, organic products.”
Mr. Amit Amoli
“The product arrived beautifully packed and smelled heavenly the moment I opened it. You can clearly feel the purity and effort behind each jar.”