Global Pahadi
Lakadong Turmeric
Lakadong Turmeric is a premium variety of turmeric that is produced only in the Lakadong area, which is located in the West Jaintia Hills in Meghalaya, India. What makes this turmeric premium quality is the special soil composition, the climate, and the traditional cultivation practices practiced in the Lakadong region. The farmers of this region have been cultivating turmeric through the ancient methods of organic farming that have been practiced over the years, and this has made the spice pure without chemicals and still retained its natural medicinal value.
Global Pahadi gets pure Lakadong Turmeric directly from the farmers, making sure that the customers obtain this prestigious spice in its purest form that is full of all the natural benefits that make it a valuable filler in the old schools of medicine as well as in the health-conscious culinary participate.
In addition, Lakadong Turmeric has been praised by Ayurveda and contemporary medicine in terms of its potent anti-inflammatory, antioxidant, and antimicrobial ability. It helps the immune system, facilitates digestion, maintains the well-being of the skin, and combats various chronic issues. You can also use Lakadong Turmeric either as a nutritional supplement, as golden milk in cooking, or as a topical agent in skincare.
What makes Lakadong Turmeric special?
The unique property of this golden spice (Lakadong Turmeric) is that it has an extraordinarily high level of curcumin level between 7-12 percent, as compared to the normal varieties of turmeric that only have 2-3 percent of curcumin. This amazing concentration renders Lakadong Turmeric highly effective in providing the anti-inflammatory, antioxidant, and medicinal benefits that have been recognized in the age-old Ayurvedic practices.
Lakadong Turmeric is grown under the natural organic farming techniques that are generational, which do not require the use of synthetic pesticides or chemical fertilizers, which means that the purity and natural potency of the product are not lost. It has deep golden-yellow colored rhizomes with a very distinctive, rich, earthy taste and smell that is slightly bitter, that is typical of its high level of curcumin concentration. The rhizomes are then harvested by hand, dried in the sun, and then prepared using time-honored methods that would preserve its natural and medicinal values.
- Lakadong Turmeric has extremely high amounts of curcumin (7-12), which have strong curative powers against inflammation anywhere in the body. Regular use of Lakadong Turmeric helps to reduce swelling, relieve pain in joints, enhance mobility, alleviate arthritis, and relieve inflammatory diseases without side effects, making it a better choice than the regular types of turmeric.
- It has a high level of curcumin that provides strong antioxidant effects because it neutralizes the bad free radicals that damage cells, leading to premature aging. It enhances natural antioxidant enzymes of the body, prevents oxidative stress, immunity, and minimizes the risk of disease.
- Lakadong Turmeric improves cognitive ability by activating brain-derived neurotrophic factor (BDNF), which contributes to neuron development and enhanced memory. It can slow down or reverse aging brain disorders, relieve the symptoms of depression, and prevent Alzheimer’s disease. High level of curcumin enhances mental sharpness, concentration, and general neurological well-being in a natural and effective way.
- The anti-inflammatory and antibacterial effects of Lakadong Turmeric ensure beautiful, healthy skin as it prevents acne, blemishes, and hyperpigmentation. It is a natural antioxidant and combatants of aging, wrinkles, and environmental damage, which makes it a perfect natural ingredient in skin care.
- To maximize the health benefits, take half a teaspoon of Lakadong Turmeric powder and add it to warm milk alongside a pinch of black pepper and drink it before going to bed, as it helps to improve the absorption process and get a better sleep.
- You can also add a pinch of Lakadong Turmeric to your smoothies, juices, or herbal teas to make an immunity-boosting morning or evening drink.
- Always remember that Lakadong Turmeric is a strong spice, so a quarter teaspoon will be enough to add in your curries, soups, and even rice preparation to offer a rich yellow-golden color and anti-inflammatory effect.
- You can also use Lakadong Turmeric as a face mask by mixing it with honey or yogurt, as it helps in lightening the skin, curing acne, and decreasing skin blemishes.
Curcumin Concentration: The level of curcumin in Lakadong Turmeric is extremely high, ranging between 7-12 percent, which is much higher than the normal turmeric brands that contain 2-3 percent.This is a strong bioactive substance that offers strong anti-inflammatory, antioxidant, and healing effects, which helps to enhance immunity, decrease inflammation, and improve health.
Fiber: Lakadong Turmeric is a great source of dietary fiber, which helps in the health of the digestive system and also aids in regular bowel movement. Regular intake of Lakadong Turmeric helps keep gut bacteria healthy, control blood sugar levels, enhance nutrient absorption, helps to maintain weight, prevent constipation, and support heart function by lowering cholesterol intake in the digestive system.
Iron: Lakadong Turmeric supplies important iron necessary in the producing of healthy red blood cells and preventing anemia. It is an essential mineral that improves the flow of oxygen in all parts of the body, increases the energy level, and improves immunity. Turmeric iron helps in keeping the mind sharp, promotes muscle metabolism, and is especially helpful to those with iron deficiency, enhancing their overall health and well-being.
Potassium: Lakadong Turmeric has potassium, which is a vital mineral that helps to maintain normal blood pressure and appropriate heart functioning. This electrolyte aids in the transmission of nerve signals, muscular contractions, and the maintenance of body fluid in cells. The right amount of potassium in turmeric also helps prevent cardiovascular disease, reduces the risk of stroke, supports kidney function, and maintains normal cell health.
Q: From where did the name of Lakadong Turmeric originate?
A: Lakadong Turmeric was named after the village of Lakadong, which is a part of the Jaintia Hills in Meghalaya in India, where this special variety is grown.
Q: What are the favorable characteristics of the Lakadong region in the cultivation of turmeric?
A: The unique mixture of soil, the good climate, and the old ways of cultivating turmeric that are practiced in the Lakadong region make this turmeric of premium quality.
Q: Does Global Pahadi buy Lakadong Turmeric directly from the Lakadong region farmers?
A: Yes, Global Pahadi sources pure Lakadong Turmeric directly from the Lakadong region farmers to make sure that our customer receives this noble spice in the purest form with all the natural advantages.
Q: What is the difference between Lakadong Turmeric and ordinary turmeric?
A: Lakadong Turmeric has 3-6 times as much curcumin as regular turmeric and is therefore much more powerful and useful as a health-beneficial ingredient.
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